Thought:
"Flowers grow out of dark moments." - Corita Kent
Recipe:
Idaho Spuds
3 ½ 8 oz Hershey bars
16 oz. cool whip at room temperature
½ c. nuts
½ c coconut
Melt chocolate, fold in cool whip and nuts. Drop by spoonfuls into coconut and roll. Set on pan. Can be refrigerated
MMMMMMMM I real Idaho Spud Bar sounds SOOOO good. HINT HINT:)
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1 comment:
Yummy, thanks for the recipe, I'll try it on the VT ladies...they don't mind being guinea pigs.
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